Since 1976 • Mayfield, PA
Our Story
Three generations. One little shop on Route 6. Nearly fifty years of feeding Northeastern Pennsylvania the best hoagies and cheesesteaks around.
How It All Started
The name came from family. The recipes came from heart. The rest is almost fifty years of history.
A Hoagie Shop Is Born
Tom and Sue opened a small takeout sandwich shop on Route 6 in Mayfield, PA. The name? Borrowed from family members who ran a pizzeria elsewhere in Pennsylvania. Steve and Irene never actually worked behind the counter here — but their name stuck, and a NEPA legend was born.
A Hoagie Shop Is Born
Tom and Sue opened a small takeout sandwich shop on Route 6 in Mayfield, PA. The name? Borrowed from family members who ran a pizzeria elsewhere in Pennsylvania. Steve and Irene never actually worked behind the counter here — but their name stuck, and a NEPA legend was born.
The Next Generation
Two 18-year-olds — Austin (Katie Yerke's brother) and a friend — took over the shop. Young, ambitious, and determined to keep the tradition alive. Austin eventually became sole owner and ran the shop for about a decade, building a loyal following one hoagie at a time.
The Next Generation
Two 18-year-olds — Austin (Katie Yerke's brother) and a friend — took over the shop. Young, ambitious, and determined to keep the tradition alive. Austin eventually became sole owner and ran the shop for about a decade, building a loyal following one hoagie at a time.
Katie & Steve Step Up
When Austin decided to move on, Katie Yerke and Steve Archer stepped in. They expanded the menu from about 10 hoagies to the massive lineup you see today — 22+ cheesesteaks, loaded fries, pierogies, and more. They brought the same family heart with a bigger appetite.
Katie & Steve Step Up
When Austin decided to move on, Katie Yerke and Steve Archer stepped in. They expanded the menu from about 10 hoagies to the massive lineup you see today — 22+ cheesesteaks, loaded fries, pierogies, and more. They brought the same family heart with a bigger appetite.
Nearly 50 Years Strong
Still family-owned. Still cooking all meats in-house daily. Still the place where NEPA comes for the best hoagies and cheesesteaks around. From 10 sandwiches to over 100 menu items, one thing has never changed: the commitment to quality that keeps customers coming back generation after generation.
Nearly 50 Years Strong
Still family-owned. Still cooking all meats in-house daily. Still the place where NEPA comes for the best hoagies and cheesesteaks around. From 10 sandwiches to over 100 menu items, one thing has never changed: the commitment to quality that keeps customers coming back generation after generation.
“We firmly believe that good service and good quality will persevere — and our regular customers confirm this conviction day after day.”
— Katie & Steve, Owners
What Makes Us Different
It is not just a sandwich. It is a way of life in NEPA.
Cooked In-House Daily
Our turkey, roast beef, and porketta are never pre-packaged. Every cut is roasted in our kitchen each morning. You can taste the difference.
Named After Our Neighbors
The Throop. The Carbondale. The Peckville. Our sandwiches carry the names of the NEPA towns we know and love — because this food belongs to this community.
Nearly 50 Years of Tradition
Since 1976, three generations of owners have poured their hearts into this shop. The recipes evolve, but the dedication to quality never wavers.
Community-Driven Menu
Our Facebook followers vote on new specials — and the winners earn a permanent spot on the menu. You don't just eat here. You shape what we make.
Award-Winning, Year After Year
Northeastern Pennsylvania has spoken — and they keep choosing Steve & Irene's.


Best Hoagie
Valley Advantage
2009 – 2019
10+ consecutive years
Best Hoagie
Scranton Times
2012
Best Cheese Steak
Scranton Times
2017, 2018, 2019, 2021
Best Cheese Steak
Electric City
2017, 2018
Best Hoagie/Sandwich Shop
Happenings Magazine
2016

What Our Customers Say
We do not run on ads. We run on word of mouth. Here is what people are saying.
“Steve & Irene’s is my favorite place to get great sandwiches at exceptional prices.”
“I have yet to find another hoagie shop that beats this place.”
“This place has the best hoagies around. Always fresh, hot, friendly service.”
Come Taste the Tradition
Nearly 50 years of hoagies, cheesesteaks, and community. Your next favorite sandwich is waiting.
Mon–Sat: 9:00 AM – 8:00 PM • Sunday: Closed